Sqf 13 Prerequisite Programs
Prerequisite programs are steps or procedures, including GMPs and SSOPs, which control the operational conditions within a food establishment and promote environmental conditions that are favorable for the production of safe food. Prerequisite programs are the foundation of a Food Safety/HACCP system. Prerequisite programs set the stage for a HACCP system and provide on-going. Hazard Analysis Example. 
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Prerequisite Programs For Sqf Audit
I am struggling with Validation like many others. The auditor and I don't seem to agree on the way I wrote my prerequisites. She stated that they don't have a method for validation listed. I am looking to see if anyone would post their validation schedule for their prerequisite programs I think that would help me or an example one of their prerequisites. I can't seem to post an example of one of my prerequisites. I have 13 prerequisite programs. Waste Management Training Allergen control personnel practices cleaning and sanitizing maintenance control pest control storage and transportation physical control of contaminants water quality program supplier approval building and grounds calibration.